Coffee

If you’re looking for great coffee, freeing up space in the kitchen, and having the choice you want for your coffee.

So, here are some thoughts to consider:

1. are you looking for an improved coffee experience,
2. looking to save money, and
3. are you a regular coffee drinker (you want more than just a cup of coffee).

For improved coffee experience there are several things to consider – selecting the right roast coffee bean (for the flavour), setting the correct grind, and brewing for freshness. All of these are made easier by a grind and brew coffee maker. Its convenient and automated.

A built in grinder is capable of grinding up to 10 – 12 cups of coffee (for the regular coffee drinker). And the best units are able to keep the coffee hot for hours and not have it bitter or burnt.

By grinding fresh the roast coffee beans the aroma adds to the coffee experience, and the flavour is fresh as possible. The difference between the aroma of fresh ground beans compared with stale coffee is… immense. Your nose knows, trust it – you can tell the difference.

Freshness is lost when oxygen in the air comes in contract with the ground beans and oils. With a grind and brew coffee maker – there is minimal contact with air so the flavours are the freshest possible. The full flavour of the bean is released from grind, to brew, to your cup.

If you’re looking to save space in your kitchen then a grind and brew coffee maker is a good option to consider. With both the grinder and the coffee maker in one unit, you don’t need a separate grinder and a separate coffee maker, thereby saving space (and hassle). Also, you don’t need a separate filter as most of these coffeemakers have built in filters.

If you are looking to save money and you haven’t yet purchased a separate grinder yet – wait. For two reasons – better grind quality and savings.

The grinders used for grinding coffee beans should use a burr grinding mechanism to get the best flavour from the coffee beans. With grind and brew coffee makers the burr grinder is incorporated in the integrated into the single unit.. Other grinders may lack in this mechanism and as such may not serve the purpose appropriately.

In addition, you will save money by having the grinder as part of the coffee making appliance. This saving is even better if you are ordering online, as you will save in the shipping costs. This also applies to the coffee filter as well..

Most g&b coffee makers are automated. They have built in timers and other settings which enable you to have freshly brewed coffee just ready for you when you wake in the morning. Do you know what it is like to wake up to the smell of fresh coffee in the morning – next to heaven, and a great way to start the day.

So when is the best time to get a grind and brew coffee maker? When you are looking to replace your existing coffee maker (or looking to get your first) and you are looking for convenience, savings and a better coffee experience.

Greg Rogers is a coffee nut who just loves coffee. He’s used dripolators, plungers, on-cup coffee makers… etc, the lot.

For more information on what to look for in selecting a new coffee maker, go to GrindandBrew-Coffeemaker.com

Author: Greg Rogers
Article Source: EzineArticles.com
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Do you know what it means by green coffee? Well actually there is no such term as a cup of “green” coffee because coffee is black in colour! However, maybe you are referring to coffee beans which are green, that is untouched after being harvested! No I do not mean coffee beans which are green in colour, or some kind of farming method related or not related to organic farming which is green, i.e. environmentally friendly. This is not what I am talking about. When people talk about green and great coffee beans, they are talking about fresh and coffee original beans that have not been processed roasted or touched!

The good thing about making your own type of coffee is that you can choose the quality of the coffee beans that you like and roast it the way you want it to be. You can even mix your coffee varieties or different coffee flavours. You can choose to get the type of coffee roaster you want and how you want to roast your green coffee beans is up to you. Of course you cannot just do it anyhow and your way if not the coffee may taste bad. But roasting your own green and nice coffee beans can give you lots of freedom in the way you want your coffee. Besides, you can get any information or any type or make of green coffee beans online these days, not to mention a myriad of green coffee roasters that you can choose from too!

If you are thinking that roasting coffee is difficult think again. It is actually quite simple to roast your own coffee but with everything else you would need lots of practice and experience. Then there are also several methods and green coffee roasters that you can use to roast your beans. Some methods require attention to detail and more of time but are less expensive; others require a investment in more expensive equipment but will save you time. In the end it is all up to individual preference. Some of the methods commonly used include using the stovetop or gas or convection oven to roast your green nice coffee beans which is relatively fuss free when you have got a good quality gas oven or a high temperature convection oven or a stove at home but the problem is uneven roasting. Then there are some people who use popcorn poppers too to roast their beans.

No matter the method, I still think that you should get proper green coffee roasters because the above methods may result in a bad roast and in the end you are just wasting your green coffee beans or even worse your organic green coffee beans which can be more expensive. Invest in a good green coffee roaster today.

Author: John Lincoln Wilkes
Article Source: EzineArticles.com
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Do You Love Espresso Coffee?

One of the many things that I love about Italy is the espresso coffee. Now it is part of my day-to-day life. There is no way I start my day without it, and another one after lunch is mandatory!

Of course, not everybody likes espresso; Two days ago I was in Paris with one french colleague, and he told me: “when I pay for coffee, I expect to receive a big coffee, not that espresso!”. It is like the size of the little cup is not worth what he paid for.

So this article is for real espresso lovers… if you do not love espresso, stop reading right now, because I am showing you how to make the best espresso coffee Italian style!

Choose Your Coffee Wisely!

The most important thing is to choose a good coffee; I have tried many of them, and I have found that the one I like the most (and also many of my friends) is this one: Kimbo Espresso Napoletano. If you can not find it in your supermarket, you can find it in Amazon.

Other valid choices are: Illy and Pellini Top

Let the Ritual begin… and be precise on the water quantity

For me is pretty much a ritual now. I have gathered different techniques from many of my Italian friends, and have applied them to my coffee making process. The result? Many of them after drinking coffee at my house say: “Wow Luis! this is truly a great coffee!”

First, take your well trained Italian espresso coffee maker and add some water inside. It is very important that you do not use hot water. I use water from the faucet, as cool as it comes out. Hard water is not good for espresso coffee, so do not use it. There is a valve inside, fill it up until the water level is right below that little hole.

Let’s Add Some Coffee!

I like my coffee to have a strong flavor. So, I take the funnel on my Italian moka and fill it up creating a “little mountain” on it. Do not press it, just leave it that way.

Also, make sure that the coffee you are putting on the coffee maker is finely ground.

Flames On!

Screw tight your Italian coffee pot and put it on the kitchen burner. Keep the flame to a normal level, because if it is high, your coffee will come out before its time, and it will probably will have this burned taste. Our coffee needs its own time!

Also, keep the lid of the coffee maker up: it will prevent that the condensed vapor going back to our ground coffee, which may variate its flavor.

Take it out as soon as it brews (actually… before it does!)

Do not leave the coffee on the burner. A second before it comes up completely, take it away from the burner.

If you are using a 1-cup coffee maker, just pour it to your Italian coffee cup, and enjoy!

Instead, if you have a bigger espresso coffee maker and you are sharing it with more people, take a teaspoon and stir it a little bit (5 times will suffice).

There you are: you have prepared your own espresso coffee Italian style!

Buon caffè!

To learn more about how to make your own espresso coffee Italian style, visit the full article with pictures at http://www.squidoo.com/espresso-coffee-italian

Author: Luigi Parra
Article Source: EzineArticles.com
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There is an obstacle course involved with brewing a great cup of coffee. When you wake up for work at 6:00 AM and you have 30-45 minutes to hit the road, how are you going to get a good, hot cup of brew in your hand when you do? The chances are, you could be brewing in a way that delivers flavor far superior to what you are getting now, and in the same amount of time, or even less.

To help you decide what brewing method, or methods, will best match your needs, start by asking these questions:

1) What are the occasions do you normally drink coffee, and what is the relative importance of taste and convenience?
2) How much money are you willing to spend on coffee, a coffee maker, or various brewing equipment?
3)Can this particular brewing equipment produce great coffee?

For most coffee lovers, the biggest hurdle to overcome as you begin to get serious about coffee is the fact that you own an electric drip coffeemaker, and the vast majority of the electric drip brewers sacrifice some of the taste for convenience. If good taste is your ultimate goal, you may want to think of an investment of time rather than dollars. Grinding fresh coffee beans, and measuring coffee precisely, will become second nature after about a week. If you will be going to the trouble of buying fresh, perfectly-roasted coffee beans, then you should brew coffee to get every precious bit of flavor and aroma you are paying for.

A great drip maker combines the essential brewing elements in a specific way. You need a filter that contains a large amount of fresh grounds for each 6 ounces of coffee brewing. The water should be heated to 195-205 degrees F. The water should be allowed to saturate the grounds gently and thoroughly. The total brew cycle, from start to finish, must take from 4 to 6 minutes. If it takes longer than 8 minutes, the coffee will be over-extracted and bitter.

It is almost impossible to brew drip coffee that meets the above criteria using your typical home electric brewer. This is what leads to the frustration so many coffee lovers come across when they try to duplicate good coffee-bar coffee at home. Brewing manually, where you can control the brewing process, is still the absolute best way to get a great cup of coffee. Since almost no coffee maker under $150 can produce great coffee, you will have to sacrifice some flavor when using one. Spend some money on a coffee maker that gets the best reviews, regardless of price, always use quality coffee, and you will come closest to the best cup of coffee possible in an automatic coffee maker.

Greg has been writing articles for over 4 years. Please visit his latest website about coffee at http://www.bestdripcoffeemaker.com with information on finding the best drip coffee maker and other coffee products and discussions that any coffee lover would be interested in.

Author: Greg Parsons
Article Source: EzineArticles.com
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If you think that giving specialty coffee cups and mugs as gourmet coffee gifts is boring, think again. They have indeed come a long way from their basic conventional use. The type of cups suitable for the type of gourmet coffee varies. While paper coffee cups are convenient for on the go individuals to kick start their day, they are never for specialty coffee drinkers as it impacts both the aroma as well the taste of the coffee.

The best cups for coffees are porcelain cups and when serving a great coffee, you should warm it up to ensure that the coffee temperature is maintained consistent to retain and lets it exude its full aroma. The shape of the coffee cups impacts the senses, namely smell, taste, sight and the ultimate level of consumption enjoyment. While the usual coffee mug does well for your premium coffee and cappuccinos, the tall glass of the latte gives more pleasure with the rainbow layers of milk that mixes with it.

For almost every type of specialty coffee, there is at least a few specialty coffee mugs specifically designed for them to be served in. Take for instance the Irish coffee mug, which are made of heavy clear glass with a footed bottom and taller than your conventional brew of the day mugs. As different as they are, the espresso cups are dainty, petite little cups with little saucers often only containing about 3 oz of the brew.

Not to forget the very functional travel mugs which are essentially made of stainless steel, and insulated to help you keep your coffee warm. Almost every other coffee drinker would either own one or more travel mug, even when all the travelling they do are from the coffee pantry to their workstation. The main reasons being that the travel mugs double up as personal coffee mugs with their very convenient handles, their ability to keep the brew warm as well as their sipper gadgets.

Indeed, to the non coffee drinker, a coffee mug is just another cup. But to the coffee connoisseur, it makes all the differences. I am very sure they would be totally appalled if you use a bowl like cappuccino mug for your Irish coffee. Always know your coffee and their matching mugs thoroughly, especially when serving that coffee connoisseur boss of yours. They make even better gourmet coffee gifts too.

Any Time is the Best Occasion for Gourmet Coffee Gifts [http://gourmet-coffee-gifts.net]. Check out Great Ideas for that Gourmet Coffee Gift Basket [http://gourmet-coffee-gifts.net] here

Author: Sarah Osborne
Article Source: EzineArticles.com
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