Coffee

Coffee is one of those drinks you either love or hate.  There seems to be no middle -ground, and as such coffee lovers everywhere are always looking for ways to improve the taste of their brew by testing different methods and techniques in search of the perfect cup of coffee.

So where do you start in working out how to achieve a richer tasting, more flavorsome cup of coffee every time?  Well, you could just throw caution-to-the-wind and see where it takes you, or quite simply you can invest in a machine that is proven to improve the taste of your coffee.

If you love coffee and haven’t already got one, you need a coffee grinder…

The reason is quite simple, only by grinding your own coffee can you hope to achieve the perfect cup.  Why?  Well, you might be surprised to learn that even expensive store bought coffee grounds are likely to already be past their best.  This is because during the packaging process the grounds have already by exposed to air and therefore will have started to oxidize, potentially already running the coffee grounds you’ve just bought.  

Whereas, if you were to purchase actual coffee beans and mill them yourself the air exposure is dramatically reduced due to the beans outer-shell safely preserving the contents.

Now before you rush-down to your nearest coffee retailer, there are a few different types of grinders that we need to discuss before making a decision.

Crusher:

One of the cheapest types of grinders is the ‘crusher’, and as the name implies attempts to squash the coffee beans to produce the grounds.  Although the crusher grinder is a step-in-the-right-direction for making coffee, it’s major disadvantage is that the coffee grounds produced are irregular and therefore not ideal for making coffee.

Blade:

The blade grinder is a popular choice and slices the coffee beans just like a food mixer would do.  The main problem with the blade grinder is again, they produce an irregular ground, not to mention they can be extremely noisy.

Burr:

The burr grinder is considered one of the best ways to grind coffee.  Normally there are two steel plates that can be adjusted at differing heights to grind the coffee to a uniform texture, making them ideal for making coffee.  However, the standard flat base burr grinders do suffer from rotating very fast.  Without having control over this heat build-up can pass directly to the bean and potentially spoil the end product, making the coffee too bitter or even burnt to the taste.

Fortunately the answer is to invest in a conical burr mill.  These operate in the same way but are able to rotate at much slower speeds, thereby preserving the great taste and aroma of the coffee whilst producing a truly even grind every time.  Although a conical grinder is the most expensive, the investment for any real coffee lover is certainly worth every penny comes highly recommended.

For coffee lovers everywhere looking for a website that is dedicated to conical burr coffee grinders that includes our must read review of the popular Krups coffee grinder KM7000 make sure you visit us today.

Author: Robert Funge
Article Source: EzineArticles.com
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Gourmet coffee retailers know what their customers want. It is there job. If they didn’t know how to better reach their customers, they would miss out on their chunk of $18 billion spent annually on coffee and coffee products. Of course not one coffee fits every drinker. If it did, the coffee industry would be boring and lack imagination. Everyone would drink a slightly watered down coffee somewhere between decaf and regular. Thank goodness that all coffee drinkers enjoy a slightly different brew. Of all the coffee types, perhaps the most unique and rare is the coffee green specialty bean. This rarity is none the less tasty, but not as well known or as popular. However, as coffee drinkers grow more finicky and more demanding, perhaps one of the easiest things to go is to go green.

Going “green” is actually not as complicated or demanding as it may sound. A coffee green specialty retailer will help of course. Finding one of those is easy. However, finding a reputable one may be more difficult; then finding one you are comfortable with is a test of stamina and patience. What does “going green” actually mean? Well, if you go green, you are actually deciding to buy your specialty coffee bean green or not roasted. A green coffee bean means it is hand picked and then shipped. No roasting, no processing: what you get is a raw coffee bean. Then you choose how to roast and process the coffee bean once you receive the delicate marvel. Whether you choose to buy the syrups and additives for creating your own flavored coffee, or just roast the coffee bean naturally, the taste is the ultimate reward.

Now let’s investigate popular methods to finding a good coffee green specialty retailer. As is a popular form of media these days, the Internet is also a prime location to find a green merchant. What you look for will be essential in finding a reputable and worthwhile green merchant. Take a look at the contact. Do they have a web site? If so: what does that web site look like? Do not forget to check the better business bureau and other certifications granted by local and national governments of the coffee bean farmers home country. Do not be duped though. There may be ways to verify the information. If you can do so, do so. When shipping to your home country from other countries, please be aware of importation laws and more importantly, the fees associated with importing produce. It may seem a great deal to purchase a pound of green coffee beans for only a few dollars, but if the importation fee for your country is triple the cost, you will be paying a whole lot more than you thought.

Green coffee beans offer the true coffee connoisseur the opportunity to create and design a coffee blend perfected to his or her own tastes. On the other hand, green coffee beans allow coffee retailers to produce their own specialty coffee flavorings and styles. Then they can label those coffee beans. When you get a bag of coffee beans or ground from that gourmet coffee shop, it may be worthwhile to ask what the base coffee bean actually is. Anyway you look at it, green coffee beans often save the buyer money, but in the end, all green coffee beans offer the drinker an enhanced coffee experience.

Tana has been an avid coffee and tea drinker her whole life. She has tried more than 100 different varieties of coffee and tea. At her site, Tana reveals to you her delicious secret blends of coffee and tea that she has experienced through her years. To learn more about premium gourmet coffee visit http://www.thelittleteahouse.com

Author: Tana Ticer
Article Source: EzineArticles.com
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Gourmet coffee beans are almost exclusively high-quality mild varieties of the bean Arabica. Arabica coffees are known for their full body flavors and low acidity. However, the term “gourmet coffee” has also come to embrace coffees that are enhanced with flavorings during the roasting process.

Where you get your gourmet coffee beans depends a lot on what you are considering gourmet. Are you looking for gourmet flavored beans or gourmet beans that are grown in a specific region such as the Kona beans of Hawaii?

You can purchase gourmet coffee beans at your local grocery retailer. However, you cannot be assured of their freshness or their authenticity. Any company can label a product as gourmet and you might not know the difference until you have already spent your money on an inferior product. Additionally, they most likely will not carry the higher end gourmet beans.

Local coffee shops are more likely to carry authentic gourmet beans that are fresh. They are staking their business’ reputation on any product they carry and sell. This alone is reason enough to trust their product. In addition, they are usually able to procure a larger variety of gourmet coffees than a typical retailer. They most likely will take special orders as well.

Picking a Gourmet Coffee Bean

If you are going to buy a gourmet coffee bean, you should know ahead of time what kind of bean you want to buy. To help you make your decision, based on the beans growing location and expected flavors, you can choose from among these gourmet coffee beans:

Brazilian coffee beans: Typically these coffee beans are consistent but unremarkable in their characteristic. These coffee beans make a wonderful base for coffee blends.

Colombia: Everyone has heard the commercials with Juan Valdez and his Columbian coffee; however, what they do not tell you is the best Colombia coffee is the Supremo and the Excelso. Colombia also has a Colombian Medellin that is very rich with a fully body and slight acidity. Aged Vintage Colombian coffees are very sweet, thick and rich with a little bit of acidity.

If you like full bodied coffees with that are strong and sharply acidic then you should try gourmet coffee beans from Costa Rica. Another area that has a full bodied coffee that is rich in flavor has a wonderful aroma and a slightly acidic taste is Mexico.

Panama beans are noted for being full-bodied with a mild flavor and a sharp acidity.

Two of the most excellent coffee beans are from Hawaii’s Kona area and Jamaica’s Blue Mountain area coffee growers. The Kona beans have a hint of spice and sweetness with a full body a rich flavor. The Blue Mountain gourmet beans are considered top of the line coffee beans with their full body, slight acidity and smooth mellow flavor.

Gourmet coffee from the Dominican Republic is rich with a moderate acidity. You should look for coffee beans specifically from Santo Domingo or Barahona.

In Guatemala and El Salvador you should look for beans grown in the mountains or high areas. These tend to have the best body and a mild flavor. Those from El Salvador tend to have a medium level of acidity while those from Guatemala have a higher acidity level with a spicy, smoky characteristic.

Java Island, whose name is synonymous with coffee, offers gourmet Arabica beans that are spicy with a heavy body and mild acidity.

The best quality Arabica beans in the Asia/Indonesia area are from Sumatra. Sumatra coffees are wonderfully full-bodied, rich with a mellow taste that is low in acid.

Gourmet coffees can come from around the world or from your local coffee shop. Gourmet coffee can be grown in specific locations that lend to its taste, such as the Kona coffee beans, or it can be made into a gourmet coffee through the addition of flavorings during the roasting process. Either way, coffee enthusiasts know when they are being served a gourmet coffee; it’s all in the taste.

Sharon V Chapman writes on the joys of coffee and provides consumer information on gourmet coffee beans for Gourmet Coffee Guide – your online guide to fine coffee.

Author: Sharon V Chapman
Article Source: EzineArticles.com
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Nothing beats a good specialty coffee. The beautiful thing is that you can create your own! Go ahead; explore; sit back; examine the phenomenon of custom flavored coffee. First, we will explore the creation of those awesome raw coffee beans known as green coffee beans. Green coffee beans are used to create a scrumptious tasting creation of personal choice. What can be said but mmm, mmm, delicious!

In a world filling quickly with choices and customization, a wise decision was creating custom flavored coffee. All the retailer has to offer is a list of syrups and flavorings; add coffee beans; roast. Then you have one delicious, custom-made coffee bean perfect for personal and/or small business use. Of course, people love the chance to have a say in the creation of their beloved coffee. Sitting around and relaxing has taken a whole new meaning.

Most customization of coffee beans is started with the manufacturer. Coffee bean manufacturers start with green coffee beans and ship them directly to the consumer or to the coffee bean retailer. After shipping, the coffee beans are handled with care and precision to insure the high quality of the coffee bean is preserved. Custom flavored coffee beans are only a short step away. The process of creating a custom flavored coffee bean is not as difficult as may seem evident.

The roaster for the custom flavored coffee bean process is usually an inexpensive store bought machine or can be a slightly more expensive commercial brand. Any machine you choose must be fit for your needs and desires. You can get specialized flavorings and additives to add to your roasting coffee beans to suit your tastes and preferences. Of course, preferences is what it is all about. Custom flavored coffee fits every persons lifestyles regardless of personal tastes and style. Why? Because coffee retailers care about you… And your business.

With over $50 billion annually being spent on coffee and coffee related merchandise, coffee retailers want your business. They want your long term loyalty; by providing you with custom flavored coffee beans, they gain your respect and stomach. You know the old saying. The way to win a person’s heart is through their stomach. Don’t like coffee? Never fear! There are many coffee syrups and flavorings that make a great addition to milk, tea, and let’s not forget adding them to baked goods!

Custom flavored coffee is a popular customizable addition to any coffee connoisseurs coffee routine. With the added benefit of your own creation of blends and flavors, your coffee can be named anyway you want it to be named. Who cares if you love that blended coffee.

Tana has been an avid coffee and tea drinker her whole life. She has tried more than 100 different varieties of coffee and tea. At her site, Tana reveals to you her delicious secret blends of coffee and tea that she has experienced through her years. To learn more about premium gourmet coffee visit http://www.thelittleteahouse.com

Author: Tana Ticer
Article Source: EzineArticles.com
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