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Single Cup Coffee – A Guide to the Options

Posted in Did you know? by
Jan 26 2011
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Single cup coffee refers to the type of coffee that’s produced from single portion pods or containers – typically using single cup coffee makers specific to the particular brand or type of container. There are currently five main types or formats – Coffee Pods, Tassimo T Discs, Keurig K Cups, Nespresso Capsules and Nescafe Dolce Gusto Capsules, as we explain below.

First though, the common features…

They all allow you to brew a fresh cup of coffee, with only a minimum of waiting time and a minimum of preparation/attention required.

Single cup coffee making does away with the need to grind your own beans and reduces the actions to that of ensuring that there’s enough water in the machine, switching it on, then when hot (which normally only takes a minute of so) inserting the pod/capsule/disc and pressing a button to produce the freshly brewed coffee.

The machines are also typically quite compact, so don’t take up too much space on your kitchen counter or your desk! One thing to note is that it’s typically only the higher-end machines that can produce a true espresso, which is typically accepted as requiring a pressure of 9 bars or more, but may people find the drinks produced by the other machines perfectly acceptable, while being extremely convenient to use.

As mentioned above, single cup coffee comes in five main formats:

  • Coffee Pods – While these are the most common, interchangeable option, you do need to be aware that the ‘standard’ pod size is the 62mm size, as there are also 44mm and 55mm pods/machines. If you stick to the 62mm machines, such as the Philips Senseo single cup coffee makers or the Krups Home Cafe range, you’ll find that you have the widest range of choices, from both the producers of the single cup coffee markers as well as from independent sources.
    - A main source for this type of coffee pod is the Senseo Douwe Egberts range, which currently has a number of sub-ranges, covering the traditional coffee strengths such as Decaffeinated, Medium Roast, Dark Roast and Expresso, featured blends such as Sumatra Blend, Brazil Blend, Kenyan Blend and Colombia Blend together with other flavors such as Breakfast Blend, Creme Brulee, Chocolate and Paris (French Vanilla).
  • Tassimo T Discs – These work with the Tassimo range of single cup coffee makers, which are able to read the bar code on the discs, which allow the machine to adjust it’s processing according to the specific needs of the selected disk, including being able to use a ‘milk’ disc when making cappuccinos, etc.
    - The Tassimo system takes advantage of the capability to adjust the processing according to the particular requirements of the selected drink, so it’s able to dispense a range of drinks from premium coffees, crema coffees, real milk cappuccinos and lattes, espressos, hot chocolates and even teas.
  • Keurig K Cups – These work with the Keurig range of single cup coffee makers and fit between the T Discs and the Coffee Pods, in that there are more flavors or variations available than for T Discs, but fewer than the ‘open’ Coffee Pod format.
    - Keurig have partnered with a range of independent companies to provide a huge range of K-Cup varieties, including coffee sources such as Green Mountain Coffee, Diedrich Coffee Roasters, Van Houtte and Timothy’s, Tea brands such as Celestial Seasonings, Bigelow’s and Twinings. They have a large range of blends, covering categories including Extra Bold Roasts (30% more coffee per brew), Dark, Medium & Light Roast, Flavored, Decaffeinated, Fair Trade Certified and Organicm as well as Teas and Hot Cocoa.
  • Nespresso Capsules – As might be expected by now, the Nespresso Capsules only work with Nespresso single cup coffee makers, with the difference here being that these are the machines that can provide a true espresso, utilizing pressures in excess of the accepted minimum of 9 BAR to force the water through the ground coffee.
    - One thing to be aware of with the Nespresso system is that while the Nespresso machines are available in various retail locations, the Nespresso capsules are not, but rather have to be purchased directly from Nespresso, either online, via phone or mail or at Nespresso Boutiques. As a result, the ‘running costs’ tend to be somewhat higher than for other systems, which might need to be taken into consideration before purchasing a Nespresso single cup coffee maker.
  • Nescafe Dolce Gusto Capsules – These are relatively new to the market, but are backed by Nescafe and Krups. There’s a certain overlap between Nescafe’s Nespresso range and this range, but the focus of the Dole Gusto range appears to be on the home market and allowing them to cup a wider range of drinks that just espressos, which is the focus of the Nespresso.
    - The Dolce Gusto capsule range include Caffe Americano, Mocha, Espresso, Chococino, Cappuccino as well as variations such as Cappuccino Skinny and Cappuccino Ice.

The Nespresso range is probably the option for the true enthusiast, although the Nescafe Dolce Gusto range also uses a professional-level 15-bar pressure system and is worth considering. If new to single cup coffee makers, however, it might be worth starting with a Coffee Pod machine such as the Philips Senseo before seeing if investing in a more expensive system is needed.

Finally, one tip – the results from all the systems can often be improved if you are able to ensure that your mug is warmed before adding the coffee – Give it a try!

For more articles on Coffee and Single Serve Coffee, see the Coffee Pod Guide.

Author: Gwyn Evans
Article Source: EzineArticles.com
Provided by: Guest blogger

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Best Espresso Beans (Coffee Online)

Posted in Did you know? by
Jan 19 2011
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True espresso coffee is generally a small 1-2 oz shot of pressure-brewed coffee and about a tablespoon of finely ground coffee that is brewed for around 30 seconds. When correctly brewed an espresso will have a glorious crema on the surface which is layer of rich dark golden cream.

The term Espresso (often misspelled Expresso) is very loosely a term meaning a coffee made just for you. Just like the barista in a coffee club preparing your favorite shot as you wait.

Baristas will make many cups of coffee to perfect the quality of the crema as it is a good indicator of a good quality espresso. We as coffee drinkers certainly appreciate a rich dark roast base crema to pass our lips.

What constitutes the Best Espresso Bean?

Quality Coffee Beans: There is plenty of argument about whether a particular coffee bean is more suited for espresso than another. Some baristas will stand by their assumption that a certain blend works better for espresso than any other.

Considering that espresso is somewhat more the process than the actual article it is suffice to say that a quality grown coffee bean, generally with a darker roast profile which has been carefully roasted and correctly ground should always be the base for a quality coffee.

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Different areas prefer a lighter roast for an espresso, but the fuller taste of a dark roast seems to appeal to more of the coffee shops. There is no hard and fast rule about which roast profile is regarded as better than another.

Quick Delivery: One of the most important points in sourcing the best espresso bean is that you get the roasted beans in as short a time from roasting to brewing. Boutique roasters specialize in smaller roast batches that are delivered very quickly to the end consumer. This ensures that the maximum aroma is kept in the beans that will be released when you make your espresso. Generally the quality falls off within two weeks from roasting and this is a very short cycle for the bulk coffee roasters available in your supermarket to achieve.

Roasting:  Coffee bean roasting is done in a rotating drum for around 15 mins at 450F. The specific times and temperatures for each roaster are what is commonly referred to as the roasting profile. The beans will rest anywhere between 12 to 36 hours to degas. There are a host of chemical changes that occur in the coffee bean when roasted and how these interact depends so much on how the individual roaster is versed in this seemingly dark art of roasting the best bean. Over 1500 substances will combine to give you that special best espresso bean flavor. Maintaining the consistency of this roasting profile is what ensures that the specific traits of any coffee blends are maintained throughout the years.

Passion: Talk to any coffee drinker and you will sense a distinct emotional response to the thought of a quality brew to sip on. People can often remember very clearly where “That” coffee was that tasted so good. Roasters are no exception to this and only a boutique coffee roasting company can instill the passion that they have for their craft into the blend. It is often said that coffee roasting is half science and half art. I would rather buy a DaVinci than a factory oil.

There is a monastery that I have found where they carefully roast some truly fabulous blends in small batches. The proceeds from the coffee sales are used for their monastic upkeep and they are absolutely passionate about making the best espresso coffee. If you want an exceptional espresso bean to use in your coffee maker, the sample packs that are available are a great introduction for you to a truly superb coffee that is unique and very enjoyable.

There is a great online shop where you can view all the espresso and other blends of coffee that are produced by the mystic monks. Just go to The Best Espresso Beans [http://www.need-ideas.com/coffee/Best-Espresso-Beans.html] site where you can navigate to the great sampler packs and other coffee products. They even do wholesale espresso coffee [http://www.need-ideas.com/coffee/Best-Espresso-Beans.html] packs if you want to set your coffee shop apart from the rest.

Author: Marc Weedbrook
Article Source: EzineArticles.com
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